Sunday, August 9, 2009


Chris is currently making chili. Chris loves chili...but not beans. He does eat chick peas, though. So we're having chili with chick peas! I'm perfectly happy to try this, since usually Chris will only eat a certain brand of canned chili which has a beanless variety (this is the one flavour I can never find in the stores!). I'm hoping it'll be a success. Oh, and did I mention that it involves BACON! It should be pretty tasty then. The rest of the recipe is a variation on Canadian celebrity chef Michael Smith's Spicy Chili recipe.

1 comment:

  1. no, I ordered without shrimps, cause u never know for how long they´ve been in the fridge :(